Biriyani:
Biscuits :
Break Fast :
Cake Decorations:
Cakes:
Chakka Varieties:
- Chakkakuru - Murungayila Paruppu Curry (Jackfruit seeds- Drumstickleaves lentil curry)
- Chakkakuru Manga Curry /Jackfruit seeds and Mango curry
Chicken:
Curry / Gravy:
- Chakkakuru - Murungayila Paruppu Curry (Jackfruit seeds- Drumstickleaves lentil curry)
- Chakkakuru Manga Curry /Jackfruit seeds and Mango curry
- Beetroot Chicken
Desserts / Puddings:
Egg:
- Murigayilla Mutta Upperi / Drumstick leaves Egg Stirr Fry
Fish and Sea foods:
For festivals:
Mutton:
Parathas:
Payasams:
Pickles:
- Mango pickle (South Indian style) / Manga Achar / Manga oorugai
- Raw Mango Pickle ( North Indian style ) / Aam Ka Acchar
Porial / Upperi /Sabji / Vegitable stir fry:
- Murigayilla Mutta Upperi / Drumstick leaves Egg Stirr Fry
- Chakkakuru upperi /Jackfruit Seeds stir fry /Chakkakuru Mezhukkupuratti
- Potato fry / Urulaikilangu Varuval / Urulakizhangu upperi
- koorkal / koorka upprei / Stir Fried Chinese Potatoes
- Payar Mezhukkuperatti / Long beans stir fry